Job Vacancy In Cafeteria Of Deira- Dubai

 Job Vacancy In Cafeteria Of Deira- Dubai

Attendant Job  Professional Cafeteria Attendant Job Cafeteria attendants help ensure diners have all the items they need to enjoy their meal, and help facilitate an efficient dining environment. Specific tasks include removing dirty dishes, cleaning tables, ensuring tables have clean linens and serving drinks.

Be sure not to neglect the skills section of your cafeteria attendant job description, which should make note of such necessary professional attributes as coordination, solid communication ability, physical stamina and service orientation. Because cafeteria attendants interact with diners, they should also have solid customer-service skills.

Available Vacancies

In addition to physical stamina, attendants need the physical strength necessary to lift racks of dishes, boxes of supplies and dishes. For a solid idea of what to include in your very own cafeteria attendant job description, be sure to take a close and careful look at the example below.

  • Juice Maker
  • Sandwich Maker
  • Shawarma Maker
  • Porota Maker

How To Apply

SKILLS are required to perform multiple tasks with a potential need to upgrade skills in order to meet changing job conditions. Specific skill-based competencies required to satisfactorily perform the functions of the job include: operating equipment used in school cafeteria; maintaining accurate records; and providing customer service. 

Contact no: 0521889009 

understand written procedures, write routine documents, and speak clearly; and understand multi-step written and oral instructions. Specific knowledge-based competencies required to satisfactorily perform the functions of the job include: food safety and sanitation requirements; and basic kitchen utensils and equipment.

ABILITY is required to schedule activities; collate data, and consider a number of factors when using the equipment. Flexibility is required to work with others; work with data utilizing specific, defined processes; and operate equipment using standardized methods. 

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